One Year

Today is the 1 year anniversary of my journal. I reuped last week because I felt it was the right thing to do, plus I wanted to keep all my spiffy icons. Though it was more expensive than I remember from last year it is still a comparative bargain. (I do hope that this won't be a trend. If the price is up next year by more than inflation I'm not renewing.)

To celebrate the whole one-year thing I've been getting caught up on putting journal entries into my memories. I use the feature as sort of an index and I figure this is a good time to get caught up and to tell everyone who joined since the last time I explained this.

I'll explain more tomorrow when I'm more awake. Putting in everything upto this month took more work than I thought it would. But hey one year 465 entries and over 2000 comments. I'm doing okay I think.
 

Supper Experiments: Tofu Soup

Very inexpensive supper. Take one can of chicken stock (purchased at Costco a long time ago for about 65¢) and add to it 3/4 that amount of water. Heat on the stove as you cut up one bunch of green onion (Sunflower Marker, 50¢) and one package silken tofu (Sunflower Market, 99¢). Finally add two or three allspice and some nori. Total cost just over $2.00, not bad. Any suggestions on a name? I was thinking Cazamir's Tofu Soup or else Polish Tofu Soup.