Orange Chiffon Cake, Again

Because I can! Oh and I now am the proud owner of a two part tube pan. Yes, indeedy! This should make taking the cake out of the pan much less of a challenge. I just hope it does not leak in my oven. Fingers crossed. If this works expect chiffon cakes around once or twice a month. And I'll be baking five or six for Worldcon, they're just so much fun!